The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A
USD 18.70 USD
Specifications
| ISBN | 9780593138410 |
| Item Length | 10.5 in |
| Publication Year | 2022 |
| Format | Hardcover |
| Language | English |
| Illustrator | Yes |
| Item Height | 1.3 in |
| Author | Maurizio Leo |
| Genre | Cooking |
| Item Weight | 68.7 Oz |
| Item Width | 9.5 in |
| Number Of Pages | 432 Pages |
Title : The Perfect Loaf: The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book. Condition : Like New. LIKE NEW! Has a red or black remainder mark on bottom/exterior edge of pages.
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